TIPOLOGÍA
Only with Galileo Multi Cooking technology is it possible to combine up to three different technologies and take the best out of them: steam, microwave, convection cooking.
Ovens of this generation can use any of these cooking methods individually or can combine them as desired.
Both following a horizontal cooking approach (multistep) in which the various cooking techniques are arranged in sequence, and a vertical approach (multitech)
in which there is a totally free combination of the three of them at the same time. Steam is healthy, microwaves are fast and traditional cooking is crispy.
The oven knows how to dose them and use them wisely to guarantee innovative results with a time saving up to 70% comparing to traditional cooking Vapor clean: la función especial VAPOR CLEAN facilita la limpieza mediante el uso del vapor generado al insertar una pequeña dosis de agua en la ranura de la cavidad. Electric
Categoría:60 cm
Rango de vapor:20 - 100%
Método de cocción:Multitech
Plataforma Galileo:Omnichef
Vitality system:Sí
Sistema de limpieza:Vapor Clean